THE SEEKER TRUFFLE SERIES 16 TRUFFLES

lFresh truffles infused with rarefied ingredients in an assortment of high frequency milk and dark chocolate. 

This is the Collection. The first, The Seeker.

Our process is one of reverence. Violet Flame Chocolates are meticulously crafted with rarefied ingredients sourced from organic, biodynamic farms, certified for their authenticity in ancient traditional methods. Infused with sound and light frequencies, our chocolates are designed to be more than confections—they are rituals, invitations to pause, reflect, and connect with the divine intelligence within. A guided tasting, accessible via QR code, allows Katrina to accompany you through this immersive experience.

Our cacao is sourced with intention, from the lush terroirs of Peru, Papua New Guinea, Ecuador, and Ghana. Each ganache is prepared with organic cream, grass-fed butter, and Andean Mountain Wild Grass-fed milk, ensuring an unparalleled depth of flavor and purity.

Divine Botanicals:

• Organic Lion's Mane Mushrooms, Castelvetrano Olive Oil, Coconut Purée, 24 kt Gold, Celtic Sea Salt, Bilberries, Ube, Kokuto Black Sugar, Wild Vanilla, Sprouted Organic Red Walnuts, South African Rooibos, Rose Banana, Pandan, Sea Buckthorn Berry, Hauts-de-France Raspberries, Karkade flowers, Egyptian Geranium, DOP Bronte Pistachio, Cherry Stems, Ceremonial Matcha, Coconut, Galangal, Clove, Nutmeg, Sri Lankan Cinnamon, Indonesian Long Pepper, Fresh Turmeric.

Care Instructions:

• 14-day shelf life, 4 weeks refrigerated, 2 months frozen.

• No added gluten nor alcohol.

Truffle Collection:

• Anam Cara: A vegan truffle made with coconut purée, Celtic sea salt, 24 kt gold leaf, and Irish bilberries, embodying the Celtic concept of a 'soul friend' and deep self-love.

• Bronte Pistachio: Featuring rare PDO-certified Bronte pistachios, orange blossom water, cherry stem tea, and 41% milk chocolate, this truffle evokes Sicily’s heritage.

• Seven: Infused with pandan leaf, Peruvian cacao, banana, and wild-grazed milk, ceremonial matcha, this truffle embodies abundance and good fortune.

• Lion’s Mane: A brain-boosting elixir blending dark chocolate with full-spectrum Lion’s Mane extract, hazelnut paste, and a sprinkle of Lion’s Mane gold.

• Red Walnut: Crafted with organic, sprouted red walnuts and Castelvetrano olive oil, this truffle harmonizes nutty depth with the purity of silver leaf.

• Kokuto Caramel: A centuries method of crafting Okinawan black sugar’s is toasted with organic sugar into deep caramel, wild vanilla seeds and A2 organic cream.

• Bumbu: A Balinese spice blend including long peppers and freshly grated turmeric in our caramelized dark milk chocolate.

• Alexander: Hauts-de-France Raspberries + Sea Buckthorn Berry + Egyptian Geranium + 63% Dark Chocolate

  Named after Alexander the Great, this truffle embodies his pursuit of knowledge and strength, blending ingredients that symbolize vitality and wisdom. This Raspberry gelée center brings together organic raspberries from women-led farms in Hauts-de-France and the revered sea buckthorn berries once cherished by Alexander the Great for nourishing and strengthening the immunity of his troops and horses daily.

Contains: dairy, tree nuts and soy

Made without gluten and alcohol