Valentine Truffle Collection 10 truffles and Bouquet CHICAGO DELIVERY ONLY PENINSULA

Sale price$350.00
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package Your purchase will ship the week of Valentine's Day



CHICAGO DELIVERY ONLY

Our limited edition truffles, wrapped in a double bow of burgundy red velvet coupled with a bouquet created by floral artist Cornelia McNamara. Arranged in vibrant shades of the holiday, this sumptuous and exquisitely fresh, arrangement will open and develop to be more beautiful as the days pass. Cornelia will make magic with the prettiest flowers available, such as garden roses, amaryllis and anthurium intermixed with diaphanous campanula, and freesia in layers of ethereal greenery and vines. Delicate fragrance from flowers such as hyacinth and freesia will add aromatic dimension. Each arrangement is one of a kind and will not exactly match the photo. 

Includes 10 truffle Collection of the Psyche and Cupid Collection

The Truffle Collection

Enclosed is the story of Cupid (Eros) and Psyche, a timeless allegory of love and transformation. Psyche embodies pure consciousness, and Eros represents divine love. Together, their tale is a journey of trials, growth, and the ultimate union of soul and love—a story that reminds us of the profound truth that pure consciousness is, at its essence, love.

Truffles

-Wild, Free-Roaming Andes Milk made into milk chocolate, Aboriginal Australian Wattleseed, Rare Tupelo Honey harvested during a 3 week blossoming period in the Appalachian forest, Macadamia nuts 

-Black sugar caramel, Miso, ube

 

-French Raspberries, Damiana, Ruinart Champagne, Dianthus flower


-Japanese crystallized Yuzu peel, Sour Cherry, Dark Ganache Reishi Gold Flake

 

-French Plum, Smoked Star Anise, Honeybush tea, 63% Dark Chocolate and 24 Kt Gold

 

More about Cornelia McNamara:

Cornelia McNamara is an award winning International floral, event, and garden designer whose work spans over 20 years and has been featured in publications such as Vogue and Martha Stewart Weddings. She began cultivating specialty cut flowers on Chicago’s West side in an effort to source fresher, more sustainable flowers for her clients and views her city farm a magical refuge for local wildlife.